Homemade Apple Pie Filling
- Cut up an apple into tiny cubes and put in a saucepan
- Add sugar (I use just less then a 1/4 cup)
- Add 1tsp Cinamon
- Add 1/2 cup water or 1/2 a lemon if you would like it more tart
- Add 1 tbl cornstarch
- Stir together and slowly heat up and bring to a boil to thicken, once think your filling is complete.